FUZHOU FUJING FOODS CO.,LTD.
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About us
Products
News
Certifications
Contact us
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Certifications
Meeting and exceed customer expectations is the foundation of all work.
Food Safety ? Our Responsibility
Regulation
Strictly follow the HACCP standard, ensuring the products meet the food safety standards of the exporting country
Management
Arrange special personnel to regularly inspect the storing environment, multiple quality control points in the production procedure
Supervision
fully cooperate with the quality inspection procedure, document relevant materials, and actively improving the traceability of products
Customization
Tailoring products to meet the food safety inspection standards while meeting the market demand of the exporting country
Certification
We implemented overall quality management and established a product quality and safety management system.
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HACCP SYSTEM CERTIFICATE
HACCP SYSTEM CERTIFICATE
HACCP SYSTEM CERTIFICATE
EXPORTATION QUALIFICATION CERTIFICATE
EXPORTATION QUALIFICATION CERTIFICATE
EXPORTATION QUALIFICATION CERTIFICATE
SHIITAKE MUSHROOM CULTIVATION FARM CERTIFICATION
SHIITAKE MUSHROOM CULTIVATION FARM CERTIFICATION
SHIITAKE MUSHROOM CULTIVATION FARM CERTIFICATION
BLACK FUNGUS CULTIVATION FARM CERTIFICATION
BLACK FUNGUS CULTIVATION FARM CERTIFICATION
BLACK FUNGUS CULTIVATION FARM CERTIFICATION
DEHYDRATED RADISH CULTIVATION FARM CERTIFICATION
DEHYDRATED RADISH CULTIVATION FARM CERTIFICATION
DEHYDRATED RADISH CULTIVATION FARM CERTIFICATION
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